2020 Adelaide Hills Vino Rosso
$32.00Price
Variety: 65% Barbera, 30% Lambrusco Maestri, 3% Nebbiolo, 2% Brachetto
Reigon: Adelaide Hills | Macclesfield, SA & Uraidla, SA
Closure: DIAM
Winemaking
Wild fermentation
10% Whole bunch [Barbera]
13 day maceration [Barbera]
20 days carbonic maceration [Lambrusco Maestri]
13 months élevage in neutral French Oak
20PPM SO2 addition
630 bottles filled
13.0% Alc/Vol