OUR STORY & PHILOSOPHY

“Minimal intervention, hand crafted, small batch wines created with passion”

Architect turned Project Manager and now also Winemaker. Architects of Wine came to fruition early in 2013 after a couple of backyard 'bucket wines' quickly became an obsession. We aim to create interesting and textural wines with restraint, whilst maintaining transparent expressions of the vineyard, vintage and their individual terroir. To achieve this ideal, each wine is carefully crafted and considered with a 'less is more' mantra and a hands-off style of wine making. With a strong focus on Italian varieties and fruit sourced primarily from the Adelaide Hills and Clare Valley, we sometimes venture out to other wine regions in SA depending on where the vintage takes us.

Wherever possible we source fruit only from sustainably farmed vineyards.

All our wines are fermented with the native yeasts from their respective vineyards, are unfined, unfiltered and contain no additions with the exception of a small dose of SO2 prior to bottling in some wines.

 
Architects of Wine

a.   Visit by appointment

e.  info@architectsofwine.com.au

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LIQUOR LICENCE

Sales of alcohol products are made under South Australian Liquor Licence No. 51406089

Under the South Australia Liquor Licensing Act 1997, Section 113, liquor must NOT be supplied to persons under 18.

By placing an order, you warrant to us that:

- You are over the age of 18 years; and
- Any person that you are obtaining the products for, or supply the products to is over the age of 18 years. 

© 2020 Architects of Wine

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